mushroom and rocket grain bowls

with crispy shallots and parm

Walk into any breakfast buffet in the US, and you’re bound to find a few key staples; eggs, bacon, sausage, hash browns, pancakes, possibly even a waffle-making station with all the fixings. There will be regional variations of course - the US is a massive country - but the above is standard for a breakfast spread. 

I never had any reason to doubt this g…